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Realizing the Promise and Potential of African Agriculture
Front Matter
Executive Summary
1. Introduction
2. Food Security
3. Production Systems
Farming/Production Systems in Africa
Maize Mixed System
Cereal/Root Crop Mixed System
Root Crop System
Agro-pastoral Millet/Sorghum
Highland Perennial System
Forest-based System
Highland Temperate Mixed System
Pastoral Farming System
Tree Crop Based System
Commercial Largeholder & Smallholder System
Coastal Artisanal Fishing System
Irrigated Farming System
Sparse (Arid) System
Urban & Peri-urban Based System
Highland Mixed System
Rainfed Mixed System
Dryland Mixed System
Agricultural Productivity Trends
The Production Ecological Approach
Prioritization of Farming Systems
Conclusions
References
4. Science and Technology
5. Impact-oriented Research
6. New Agricultural Scientists
7. Markets and Policies
8. Recommendations
Annex A. Priority Issues
Annex B. Strategic Actions
Annex C. Biographies
Annex D. Glossary
Annex E. Abbreviations
Annex F. Boxes, Figures, & Tables
PDF Downloads
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Workshop reports and background papers
Realizing the Promise of African Agriculture
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3. Production Systems
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Farming/Production Systems in Africa
> Rainfed Mixed System
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Rainfed Mixed System (2 percent land area, 18 percent agriculture population in Middle East and North Africa)
The crops in this system are primarily rainfed, although in some areas supplementary irrigation on wheat and full irrigation for summer cash crops are developing rapidly. There is some dry-season grazing of sheep migrating from the steppe areas. There are tree crops (olives and fruit trees), melons and grapes. There is also some protected cropping with supplementary irrigation for flowers, potatoes, sugar beet, vegetables and specialist crops. In the more humid areas there are few trees apart from more drought-resistant ones. Common crops are barley, chickpeas, lentils, wheat and fodder crops such as vetches and medics. Some supplementary irrigation may be used for vegetable and cutflower production. Many farms are intensively capitalized with a high level of inputs, and farmers are very sensitive to market opportunities. There are a number of specialized dairy and poultry systems within this ecological zone. These may also include summer crops grown following winter fallow or with some supplementary irrigation. Major production constraints are poor access to quality land by increasing numbers of small farmers, soil erosion on slopes during rainstorms, and erosion by wind on light, over-cultivated, exposed soils.
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