The first generation of post-independence African agriculturalists performed yeoman service starting in the 1960s. They helped launch new universities and faculties of agriculture and tackled research on food crops and livestock for smallholders - both neglected areas of research in colonial export-oriented research stations. In 1960 at independence, roughly 10 percent of the agricultural researchers in Africa were African with the balance being expatriates. Thirty years later 90 percent were African (Beintema et al., 1998) - an impressive achievement by African universities with assistance through a generous flow of scholarships for overseas MSc and PhD training programs.
But now the first generation of African agriculturalists has by and large retired, and their successors - what might be called the second generation of researchers and teachers - have become demoralized by poor conditions of service and the low return rate from overseas of many young academics. This chapter describes the educational challenges facing Africa, with a primary on Sub-Saharan Africa.